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Sunday, December 30, 2007

Pan-Seared Asparagus with Lemon, Balsamic and Parmesan

This recipe for Pan-Seared Asparagus with Lemon, Balsamic and Parmesan Cheese is an excellent and delicious accompaniment for the following Lemon-Curry Chicken recipe.



Always Enjoy!

1 comment:

Michelle, the moon rabbit said...

I loved this video. It was exactly what I was looking for, perfectly explained....now to go try the recipe! :) Thank you!!