This simple and delicious Pineapple-Cherry Dessert recipe is one of the quickest recipes to put together and can be a great treat for your family and guests. Even if you're a beginner in the kitchen... you'll love putting this one together.
Your Ingredients
1 can (20 oz) Comstock Cherry Pie Filling
1 can (8 oz) crushed pineapple (very well drained)
1/2 bag (10.5 oz) mini marshmallows (more or less is fine)
1 (8 oz) tub Cool Whip (thawed)
Directions
Pour the cherry pie filling into a large mixing bowl.
Add the drained pineapples.
Stir to incorporate both fruits.
Add 1/2 bag or as many marshmallows as you'd like.
Add the entire 8 oz tub of Cool Whip and fold together all ingredients being careful not to mash or crush ingredients.
Spoon dessert into your serving bowl.
Cover with plastic wrap and refrigerate until well chilled.
Serve and enjoy!
Always Enjoy!
2 comments:
the marshmallows are perfect in this recipe.
yep...they are!
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