How many times have you tried to create a "fast recipe", but your memory just wasn't keeping up to speed when it came to figuring out measurements? Questions like "How many pints of whipping cream do I need to buy to make this recipe for eggnog which calls for 6 cups?" Or "How do I convert 16 fluid ounces to pints?" I know the feeling well. I finally purchased a magnetic conversion thingy and placed it on the fridge. That way, I can grab it when I'm on my way to do my ingredient shopping. I kinda use it like a security blanket. Hey...whatever works. I thought that I'd post it here to make your life a little easier.
LIQUID MEASUREMENTS
DRY MEASUREMENTS
Enjoy your conversions!
Always Enjoy!
No comments:
Post a Comment